Is this the place that has the stage with entertainers and such?Went tonight. Really nice decor, but that’s the best bit. Food was just decent. Which for the price isn’t good enough. Service was the worst part. One of our party’s main course’s came out shot 5 minutes after everyone else’s. Which was made worse because it was only a margarita pizza
Usually expect poor service with a new restaurant
Been open long enough to iron out the teething faults though. Going with an open mind and hopefully have a good night
And Margarita Pizza on the menu so it must be a classy bistro
How long has it been open? Normally takes several months to iron out from what I’ve seen in the past
If it’s only been 2 months and he had good press, then they probably haven’t been able to take a breath to resolve the teething issues
The industry is full of people who think they know what they are doing when the don’t.
How new is it? It is dangerous to open just before Christmas before the staff have been fully up to speed? Hence soft opens are the way to get the service right when it isn't full.Went tonight. Really nice decor, but that’s the best bit. Food was just decent. Which for the price isn’t good enough. Service was the worst part. One of our party’s main course’s came out shot 5 minutes after everyone else’s. Which was made worse because it was only a margarita pizza
It is. Had a guy playing piano and a singer for a portion of the night. Then a really rushed burlesque performance for about 5 minutes which just felt awkward and weird in a restaurant
Sounds awful that, just focus on the food.
About 8 years ago we decided to try a restaurant in Harrogate called Opera.
No parmo. Give it 12 months it’ll either be on there or closedI went on a Saturday last table and could not fault it. People getting up having a little dance.at the end of night As for someone ordering pizza when their was a lot more on offer says more about them. One plus point no Parmo on menu
